TEMPURA & HANDMADE

UDON COURSE

Don't miss the chance to join our Tempura & Handmade Udon Course. You will learn how to make tempura and also HANDMADE udon noodles! Tempura is a Japanese dish of battered and deep-fried vegetables and seafood. Udon is a glorious type of Japanese noodle -- thick, chewy, and delicious in its simplicity.

[Date & time]  Please choose your preferred day for reservation

 

    🍤  25 October, 2018 (Thu)  10:00am-1.30pm

    🍤  27 October, 2018 (Sat)  10:00am-1.30pm

  

 

[Menu]

   

  

 

 

 

 

 

 

 

 

 

 

 

[Course fee]

      RM280--> RM130 (promo price)

                         

 

 

For reservation, please bank in the course fee RM130 (promotion price) to the following bank account and email us your name, contact number and the bank-in-slip. (email to: info@iloha-net.com)

Account Name: ILOHA CULTURE CENTRE SDN BHD
BANK: MAYBANK
Account No.: 514123626773

Come join us for this exciting course by sending an email to info@iloha-net.com or calling to 03-22022800 (Wed- Sun: 9am-6pm, Mon/Tue: off)

Thank you,
ILOHA Culture Centre